Restaurant La Table du Verger
In a charming stone Mas, quietly set in the middle of vineyards and fields. Chef Alain Davi and his team prepare tasty seasonal cuisine, simple and good, with well-chosen products.
And if the weather is nice, head for the terrace!
Since the creation of the restaurant, we have chosen to offer you products largely from organic farming.
This choice of organic is not to follow fashion, but to respect the environment, the living conditions of animals and above all to rediscover the taste for good things.